BAY
MANAGEMENT SPECIALIST I 1245
DISTINGUISHING
FEATURES OF THE CLASS
Under
direct supervision, an employee in this class assists in, or performs, surveys,
investigations and field projects related to bay and shellfish research and
management. The incumbent performs
entry-level professional duties.
Supervision is received from either a Bay Management Specialist II or a
professional waterways management or environmental protection director. Does related work as required.
TYPICAL
WORK ACTIVITIES
Assists in surveys which include the
gathering of marine samples to study the growth and abundance of shellfish in
the fishery;
Assists in water quality testing
programs to determine temperature, salinity, dissolved oxygen and other
factors;
Participates in field surveys of
town wetlands as part of an overall salt marsh management plan;
Assists in, and performs, laboratory
work on collected samples such as water quality evaluation, invertebrate
identification, hard clam larval identification counts and phytoplankton and
zooplankton identification counts;
May assist in programs of shellfish
aquaculture, transplanting shellfish, spawner programs or the safeguarding of
restricted areas;
Compiles and assists in analyzing
data regarding shellfish harvests, shellfish identification, larval counts and
economic factors;
Responds to complaints and inquiries
about conditions which affect the wetlands and the bay;
May assist in beach erosion
monitoring, dune stabilization programs and wetlands permit reviews.
FULL PERFORMANCE KNOWLEDGES, SKILLS, ABILITIES AND
PERSONAL CHARACTERISTICS
Good
knowledge of the principles, methods and techniques of bay resources management
and research; good knowledge of the federal, state and local laws and
regulations pertaining to wetlands, shellfish and local waterways; knowledge of
the principles, methods and techniques of compiling, organizing and
interpreting scientific data; knowledge of the modern developments, current
literature, sources of information and technical nomenclature in the field of
bay management; knowledge of the natural and biological sciences as they relate
to bay management; ability to compile data and prepare reports; ability to
establish and maintain effective working relationships with others; ability to
express oneself clearly and concisely, both orally and in writing; physical
condition commensurate with the demands of the position.
MINIMUM
QUALIFICATIONS
OPEN COMPETITIVE
Graduation from a college with
federally-authorized accreditation or registration by NY State with a
Bachelor's Degree in Biology, Marine Biology, Microbiology or Invertebrate
Zoology, and one (1) year of experience in bay management activities.
NOTE: Additional relevant education from a college
with federally-authorized accreditation or registration by NY State will be
substituted for experience on a year-for-year basis.
NECESSARY
SPECIAL REQUIREMENT
Must
have ability to learn how to operate small boats.
R12/2/98
SUFFOLK
COUNTY
Competitive
Review
06/25/19