CHEMIST II (PUBLIC HEALTH) 2253
DISTINGUISHING FEATURES OF THE CLASS
An employee in this class performs complex testing and analyses
of samples of drinking water, surface and ground waters, sewage, marine water, liquid
and solid hazardous waste, and other substances suspected of causing a public health
hazard. The work involves the use and
general maintenance of sophisticated modern laboratory equipment. This class differs from Chemist I (Public
Health) by virtue of the more complex tests and analyses performed, and the
higher level of independence exercised in performing tests and analyses. The employee works under general supervision,
with leeway allowed for the exercise of independent judgment and method
development. Work may involve training and/or supervision of subordinate
laboratory personnel in preparing media, staining, plating, performing routine
tests, and adhering to standard procedures.
Does related work as required.
TYPICAL WORK ACTIVITIES
Prepares,
tests, and analyzes various environmental samples using sophisticated modern
laboratory equipment to determine the presence or absence of contaminants;
Participates
in quality assurance activities and proficiency testing;
Evaluates
the findings and results of analyses, writes reports and prepares quality
control summaries;
Reviews
and updates Standard Operating Procedures (SOP) for assigned method(s);
Maintains
sufficient quantities of supplies and equipment on hand;
Performs
general maintenance of laboratory equipment;
Makes
up reagents for use in chemical tests;
May
supervise and/or instruct subordinate laboratory personnel in the preparation,
testing, and analysis of various samples;
May
validate the results and methods of subordinate laboratory personnel;
May
handle samples of an unusual nature and/or known problem cases;
May
develop and implement new methods of analysis;
May
testify in a variety of legal proceedings concerning findings and observations;
May
wash glassware and perform other cleanup activities.
FULL PERFORMANCE KNOWLEDGES, SKILLS, ABILITIES AND
PERSONAL CHARACTERISTICS
Thorough knowledge of modern chemical laboratory methods,
procedures, and equipment; thorough knowledge of the theories, principles, and
practices of analytical, organic, and inorganic chemistry; thorough knowledge
of Public Health laws and rules; thorough knowledge of Public Health standards
for sanitation; thorough knowledge of the indicators, sources, and legal limits
of water pollutants; good knowledge of mathematics; good knowledge of
statistics; skill in laboratory manipulative techniques; ability to oversee and
instruct the work of subordinate laboratory personnel in a manner conducive to
full performance and high morale; ability to program and operate complex
electronic laboratory equipment; ability to do original research work; ability
to make accurate observations and draw sound conclusions; ability to express
oneself clearly and concisely, both orally and in writing; ability to maintain
effective working relationships with co-workers; patience; persistence;
physical condition commensurate with the demands of the position.
MINIMUM QUALIFICATIONS
OPEN
COMPETITIVE
Graduation
from a college with federally-authorized accreditation or registration by NY
State with a Bachelor's Degree in one of the
Chemical, Environmental, Physical, Medical, or
Biological Sciences, or Engineering, including or supplemented by sixteen (16) credit
hours in Chemistry including Organic Chemistry, and three (3) years of
professional experience* in chemical analysis.
NOTE: *Professional experience is
defined as experience involving independent responsibility for the analysis of
evidence or specimens, and includes the signing and issuing of reports. Qualifying experience must have been gained within
the last ten (10) years.
Additional graduate education in Chemistry or
Environmental Science will be substituted for experience on a year-for-year
basis up to a maximum of one (1) year.
PROMOTIONAL
Two
(2) years of permanent competitive status as a Chemist I (Public Health).
NECESSARY SPECIAL REQUIREMENT
At the time of appointment and throughout employment in
this title, employees will be required to possess a valid license to operate a
motor vehicle in New York State.
R 07/21/21
SUFFOLK COUNTY
Competitive